Gleaners Thrift Shop is Open
Gleaners Thrift Shop is open on a reduced schedule of Tuesday, Thursday, and Saturday 10 am to 1 pm and Monday evenings 7-9 pm. Click here for more details.
Check back for news on the re-opening of other ministries of the church. Our ministry goes forward; through the prayers (Click here to view our online prayer list), lives, and faith in God of the friends and members of the church.
If you need us you may reach us at:
umcbutler@gmail.com / Facebook / 973-838-2026
We will keep everyone apprised of our ministries and actions on this page and via Facebook.
Worship will be offered via Facebook and the Online Worship page on Sunday at 10 a.m. in English and at 11:15 a.m. in Spanish.
The very best of God’s blessings to you and yours in this time.
Wash your hands and say your prayers…
In Christ,
Rev. Michael McKay, Pastor
Online Giving
Your donation is an investment in changing lives.
We now have several options for online giving available at BUMC. If you would like to donate via Credit Card or PayPal click on the Donate button below. There are options to designate your donation to the ministry and operation of BUMC, the Loaves & Fishes Food Pantry or the Red Bird Mission. If you would like to donate from a bank account, via our payments vendor Vanco, click here.
If you would like to start Electronic Funds Transfer (EFT) from a bank account to share your regular offering you can contact our Treasurer, Pat Inglis jpinglis@optonline.net and she will get it set up for you. Any changes starting/stopping can be done with as little as 2 days notice. |
Can you offer a HELPING HAND?
Do you know of someone who could use a HELPING HAND?
This ministry seeks to connect those persons or organizations that might need a hand, with those willing to lend that helping hand. Participation in the Helping Hands program is open to anyone in the community. If you want more information or would like to volunteer with us, please call the church office, 973-838-2026, or email Jack Inglis at jackinglis1916@yahoo.com. |
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